2018 Gin Rum 
Drinkhacker
JUNE 19, 2024
before turning to distilling in 2018 and opening the Potomac Distilling Company in DC’s riverside District Wharf neighborhood. He produces a Guyanese-style rum in a variety of expressions, all of which form the bulk of the backbar at his distillery’s in-house tiki lounge, Tiki TNT. The palate is piquant with dry spice and lemon oil.
Imbibe Magazine
OCTOBER 7, 2024
“The menus are based on common stops on old nautical routes of the 1800s, in which sherry and rum get a lot of use, while a large back bar of bourbon and rye gives opportunities for curious patrons to expand their palates.” Goods makes it easier by instead being a neighborhood tavern that only carries local microbrews on draught.”
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Chilled Magazine
MAY 9, 2024
This experience sparked my interest in becoming a full-time bartender, so I worked my way up through the other two bars in the program and eventually became the head bartender at the Arnaud’s French 75 Bar in 2018.” Bestsellers like The Empress makes recurring appearances with subtle enhancements, fostering loyalty among repeat customers.
VinePair
AUGUST 6, 2024
ZX Ventures, AB InBev’s growth and innovation unit, completed the initial purchase for an undisclosed amount in April 2018. Today, the site is widely regarded as the top whiskey retailer in the world, offering thousands of spirits across a handful of spirits categories including whiskey, rum, and gin.
VinePair
OCTOBER 17, 2024
Prior to Clover Club, Reiner became the face of one of New York’s first high-volume craft cocktail bars when she and Fedroff, along with four other partners, founded The Flatiron Lounge (2003-2018). The bar’s cocktail menu, which prioritizes classics, undergoes two annual seasonal changes.
Bar Magazine
FEBRUARY 25, 2024
Try the Solero Sundae, a tantalising blend of coconut rum, mango, passionfruit, and cream topped with a passionfruit mousse for a tropical explosion in your mouth. Or opt for the Southside Royal for a refreshing kick of gin, prosecco, and a spray of absinthe mist – this is the stuff legends are made of!
VinePair
APRIL 22, 2024
When asked to think about the world’s most popular spirit, American minds will likely drift to liquors like vodka or whiskey , maybe even rum if they’re being ambitious. Should they put it next to the rum? So most would likely be shocked to learn that the spirit claiming the No. There’s no baijiu section,’” Sandhaus explains.
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