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Drink of the Week: Paquera Artesanal Arroqueño

Imbibe Magazine

based Paquera, founded in 2018, has been to bring traditionally made agave spirits to a wider market, working with a co-op to bring the producers into the spotlight. I simply urge you to grab a bottle while you can, sip it neat from your favorite copita, and have your mind blown. But the mission of U.S.-based

Bottling 219
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Review: 2018 Paul Hobbs Cabernet Sauvignon Coombsville

Drinkhacker

2018 is widely considered the best vintage for Napa cabernet sauvignon since the vaunted 1997 release, which is perhaps why Paul Hobbs was so careful about the timing of this Coombsville bottling, which was kept in the cellar until 2024. We were fortunate enough to score a bottle while it remains, barely, available to purchase.

Wine 111
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Drinks Atlas: Chilean Wine

Imbibe Magazine

In recent years, areas within the subregion have become known for crisp, cool-climate bottlings of Garnacha, Riesling, Sauvignon Blanc, Pas, and Pinot Noir. 5 to Try Dagaz Carmnre 2018 From coastal Colchagua comes an approachable and elegant expression of Carmnre, the France-born red wine grape that many consider Chiles signature variety. .

Wine 130
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Review: 2018 Larkmead Cabernet Sauvignon “The Lark”

Drinkhacker

Rob recently brought us a glowing review of Larkmead ‘s iconic Cabernet Sauvignon from the 2020 vintage — and now we’re taking a step further up the Napa operation’s lineup with a look at the 2018 bottling of “The Lark,” essentially its reserve to end all reserves.

Wine 116
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Review: Castello di Gabbiano Chianti Classico 2020 Riserva and 2018 Bellezza

Drinkhacker

Gabbiano is one of the biggest names in Chianti, widely available internationally, its various expressions ranging from under 10 dollars a bottle to upwards of $200. The post Review: Castello di Gabbiano Chianti Classico 2020 Riserva and 2018 Bellezza appeared first on Drinkhacker: The Insider's Guide to Good Drinking.

Bottling 115
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Review: Herminia Riojas – 2018 Crianza and 2017 Reserva

Drinkhacker

2018 Herminia Rioja Crianza DOC – Surprisingly rich for a Crianza, this bottling — aged for 12 months in both American and French oak — leans heavily on its darker elements, showcasing notes of anise and dark chocolate, touched with elements of orange peel and a light dusting of mint. A- / $20 viñaherminia.es

Wine 109
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Review: 2018 Mazzei Ser Lapo Chianto Classico DOCG

Drinkhacker

Before I knew it, two of us had drained a bottle over a meal of Korean chicken wings. The post Review: 2018 Mazzei Ser Lapo Chianto Classico DOCG appeared first on Drinkhacker: The Insider's Guide to Good Drinking. Pairs beautifully with just about anything. No complaints. Solid price. A / $35 / mazzei.it

Wine 104