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Despite the highvolume of whiskies being sampled, Serge and Angus undoubtedly have their favorites or ‘winners’ as they have affectionately named them. This Italian independent bottling company was founded by the late, great Silvano Samaroli in 1968. Duthie bottled the Bowmore in 1984 at a strength of 53% ABV.
It is not uncommon for a new mezcal producer to hit the market with only a few thousand or even a few hundred bottles to sell. Mezcal Amarás knows this all too well, recently expanding their lux Logia line with a very limited bottling made from the prized Horno varietal of agave. This is still at a small scale but is on the rise.
in 2017, Brandon and Lisa Boldt have worn every conceivable hat. The spontaneous-fermentation specialists handle brewing, blending, bottling, sales, marketing, and staffing their taproom — all while parenting a young daughter. Since founding Primitive Beer in Longmont, Colo., I now have a semblance of a life,” Boldt says.
Their choices run the gamut, from long-term favorites to hot new arrivals, from high-volume producers to neighborhood taprooms. These picks echo some of the big changes that are currently ripping through the beer world. As with hard seltzer , glitter beer, and brut IPA , the beer world moves in cycles and trends.
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