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In 2017, Andro Chung co-founded Dyke Bar Takeover to bring pop-up queer parties and LGBTQ+ artists to straight bars and spaces. They bonded over their love of beer, lamenting that few mainstream beer brands catered to the queer community outside of Pride Month. Photo by Eric Medsker; Shift Beer at Hopewell Brewing in Chicago.
And though people love to loathe them, IPAs are the current bread and butter of the American craft brewing industry. Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. There’s very little that the IPA hasn’t been able to achieve.
According to reporting from Beer Business Daily as well as posts and stories across social media, Lagunitas announced plans today to close their massive Chicago production facility and taproom space on the city’s southwest side. This Week's Beer News from GuysDrinkingBeer.com is a reader-supported publication.
New Belgium has played a major role in shaping the craft beer industry as we know it. Then came the now-infamous Voodoo Ranger, a rebrand of the brand’s Ranger IPA. The original 2017 line consisted of just two beers: the Voodoo Ranger IPA and Imperial IPA. Voodoo Ranger Electric Thunderclap IPA ABV: 7.5%
The same mantra applies to local beers. That’s why we compiled a list of the beers you should take home with you from every state. That means you’ll spy a lot of IPAs here, but you’ll also find plenty of seasonal stouts, dependable lagers, and eccentric sours, too. and Wren House, but the scales tipped toward the latter.
His intimate Los Angeles bar, Alma’s Cider & Beer , which opened in 2021, is a 558-square-foot jewel box bathed in three shades of blue, decorated with quirky dioramas and a chandelier evoking flying saucers. Alma’s Cider & Beer in Los Angeles: Anxo Imperial Cider (left). Craft beer distorts the concept of locality.
Whether you’re seeking a well-made craft cocktail, a beer brewed with local ingredients, or an education on mezcal, Tucson brings it home. I’m not really a beer person, I hate to admit, but when I venture to a brewery, this one is the first on my list,” says Sierra. s flagship hazy IPA.
Teams could register at their leisure, maybe over morning coffees or evening beers. Photos by Tim Robison Sports and beer have long occupied intersections of perspiration and spectatorship. Beer is a reward for exertion, or what fans grip and sip while rooting for home teams and underdogs. notably owned the St.
Since the dawn of craft beer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education. Sales have slowed.
La Tropical was founded in La Habana, Cuba, in 1888 by the Blanco Herrera family, on lands once owned by Federico Kohly, creating the Cuban beer industry. By 1958 it produced more than 60 percent of all domestic beer sold in Cuba. It also exported its award-winning brands to the United Sates and the world.
You’re receiving this email a little early today, because I’m heading into town for a show at the Salt Shed this evening, which means I’ll likely be drinking some Salt Shed Goose Island beers slightly before showtime. “Craft beer is now ordinary.” Keep an eye on IG for updates on anything worth discussing.
The day after that, Anheuser-Busch announced that they’d be shuttering Miami’s Wynwood Brewing , with some of their beers moving to Veza Sur , a brand created by A-B in 2017. Interestingly, Veza Sur was originally positioned as a collaborative project between Colombia’s Bogota Beer Co. Also want a beer?
In business since 2017, Short Fuse has won GABF awards for their Tropical Hurt Locker and Vocal Jam beers, which helped them earn a Brewery of the Year award (2001-5000 Barrels) in 2021. Nick Teague is the owner and founder of the brewery, who got into craft beer while working in California. Talk to me about the whole process.
Aditya Ishan Varshnei and Anish Varshnei founded LB Brewers in 2017 with the launch of their Maka Di beer brand. Brewer’s range includes a Belgian Tripel, a Honey Ale, Bavarian Keller and Rosé Brut IPA, which is made with grapes from Nashik in western India.
At the end of 2023, Oregon’s Deschutes dropped a handful of new (and re-) releases, including the re-revamped version of its highly prized Dissident sour, tasted here next to a vintage version of the same beer from 2019, the last time it was made from this recipe. Let’s check them out. Only one way to find out. Still 6.4%
Since founding Primitive Beer in Longmont, Colo., in 2017, Brandon and Lisa Boldt have worn every conceivable hat. As the couple planned to have another child, they weighed their options for continuing production of lambic-style beer. “We I now have a semblance of a life,” Boldt says. In hindsight it was a mistake.”
Not to be confused with Stewart’s Root Beer and restaurant chain, Stewart’s Shops is a regional gas station-convenience store hybrid akin to Wawa or Sheetz, with 350-plus locations across the Adirondacks and surrounding counties. The Best Deal in Beer In 2010, Stewart’s Shops rolled out the original Mountain Brew Beer Ice.
Stockholm’s Restaurant & Brewery in downtown Geneva has been around and making beer in their front window since 2002; they described it as a temporary closure, so hopefully they’ll be back up and running soon. We’ve been telling you it was kickass since 2017.)
In March 2017, the whiskey entered new oak barrels with a #3 char and medium toasted heads coopered by McGinnis Wood Products. However, Chico remains the most widely used yeast strain among the American craft beer industry. Prior to making its way to New Jersey, the yeast strain was featured in English and German beers.
Stone’s core brands (if not its full portfolio), have found growth this year, too: Brewbound’s analysis of NielsenIQ scan data through May 25 shows Delicious IPA, Buenaveza Salt & Lime lager, and its eponymous Stone IPA up 12.5 Organizing efforts at Stone’s Richmond plant began less than a month later.
Brewing , not to mention the feat of creating a new beer style, the beginning of Derek Gallanosa’s brewing journey was something of a pivot. It was a choice that involved sacrifice, and the beer world is better for it. “I Inventing a new style of beer is something every brewer dreams of. In 2017, that path took shape.
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. She was a regular at my first bar, Bua.
With the changing beer landscape in India, companies are working hard to keep their consumers excited at all times.Therefore, new releases in India’s beer market need to make for the right production and marketing mantra. As its CEO, Narayan Manepally states, this will remain the trigger for the growth of the beer industry in India.
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. She was a regular at my first bar, Bua.
Of course, the term hipster would endure for years after the zeitgeist proclaimed the subculture dead, mainly to denote the consumer choices that came to represent it: fixed-gear bikes, checked shirts, American Spirit cigarettes, and Pabst Blue Ribbon beer, to name a few. And what about 2017’s quirky lead candidate, Montucky Cold Snacks ?
As one Twitter user put it recently , “When you see Brewdog trending it’s never because they’ve made a lovely new beer, is it?” According to Alex Myers, Manifest founder and CEO, the brief was simple: “Redefine beer in the U.K., The strategy was to make everyone as passionate about craft beer as we are,” he adds.
Fisher Brewing Company Hugely popular with Utah’s outdoorsy set, Fisher Brewing also stands as a piece of the state’s craft beer history. In 2017, a quartet of friends—including Tom Fisher Riemondy, the great-great grandson of Albert Fisher—revived the brewery, opening in an old auto body shop. It’s just a classic, cozy spot.”
It used to be that once a week there was an exciting one-off beer release that had fans rushing to breweries and stores — and then rushing to social media to post their scores. But then came the pandemic, the rise of seltzer-loving Zoomers, and what seemed to be the end of anyone giving a damn about rare beer releases.
Greenwood Brewing Megan Greenwood is a local who is making unbelievable beer, Snapp says of this woman-owned downtown brewery. In 2020, after three years of contract brewing, Greenwood opened the lively space that includes a dog-friendly patio, year-round beer garden, and an array of award-winning beers.
Brooklyn Brewery is thrilled to announce the listing of the iconic Stonewall Inn IPA across 35 All Bar One locations in the UK. Craft Beer with Heritage and Purpose The Stonewall Inn IPA , crafted by Brooklyn Brewery in partnership with the legendary Stonewall Inn in New York City, first launched in the UK in April 2024.
The craft beer world is filled with passionate opinions and nowhere more so than among those who wield notebooks and pens. Ask any three beer writers to name the countrys single best brewery, and youre likely to get over a dozen well-argued responses, from the totally obvious to the truly arcane. Art History Brewing Geneva, Ill.
Despite humble beginnings, Birra Moretti has grown to become one of the most beloved Italian beers. Founded by entrepreneur Luigi Moretti in Udine, Italy, in 1859, Birra Moretti is one of the countrys oldest beer brands, and for decades, it was only enjoyed within the confines of its home region.
Whatever the case may be, anyone opting to put down the booze for a while is in luck, as the non-alcoholic beer market is absolutely booming right now. According to data from Circana , nationwide dollar sales for NA beer leaped by 29.2 We also consider whether or not the beer was true to its intended style or category.
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