Remove 2016 Remove Alcohol Remove Craft Beer
article thumbnail

On Non-Alc and the Decline of Craft Beer

Dry Atlas

By Mike Gurr, Vice President of Operations at Gruvi For 15 years, I was deeply immersed in the world of craft beer. My trajectory in the beer industry—marked first by unbridled enthusiasm, a period of stagnation, and then great uncertainty—in many ways mirrors the industry’s own evolution.

article thumbnail

Craft Beer on the Decline, Non-Alc on the Ups

Dry Atlas

By Mike Gurr, Vice President of Operations at Gruvi For 15 years, I was deeply immersed in the world of craft beer. My trajectory in the beer industry—marked first by unbridled enthusiasm, a period of stagnation, and then great uncertainty—in many ways mirrors the industry’s own evolution.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

The World’s Top 10 Beer Destinations for 2024

VinePair

It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. One of Joburg’s most popular destinations for beer drinkers is Mad Giant Brewery , which sprung up as a garage operation in 2014. Head to the taproom for crisp, low-ABV brews marked by notes of tropical fruits and citrus.

Beer 135
article thumbnail

Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

Sometime in the 2010s, consuming craft beer turned into a personality trait. Acquiring, drinking, and discussing beer in granular detail became an all-consuming hobby. Pelican deemphasizes the easy-drinking, low-alcohol beer’s style parameters. “We This is a new market for craft beer.”—Sarah

IPA 246
article thumbnail

The 30 Best Breweries in the Country Right Now, According to Beer Bars

VinePair

Since the dawn of craft beer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education.

Beer 142
article thumbnail

Where To Drink in Salt Lake City, Utah

Imbibe Magazine

For example, a cocktail’s base spirit can be no greater than 1 1/2 ounces, and added liqueurs and modifiers must still keep the total alcohol quantity below 2 1/2 ounces. “I Fisher Brewing Company Hugely popular with Utah’s outdoorsy set, Fisher Brewing also stands as a piece of the state’s craft beer history.

article thumbnail

Unique 1950s Beer Can Sells for Over $100,000 at Auction, Setting New Record

VinePair

Although the American craft beer market may be stagnating , the world of beer collectibles just hit a historic milestone. A 1950s Chief Oshkosh beer can recently sold at auction for a staggering $111,150, according to a press release from Massachusetts-based Morean Auctions.

Beer 116