Chilled Magazine

DECEMBER 13, 2023

In 2012, the team at Old Elk asked master distiller Greg Metze to craft and produce custom whiskey mash bills specifically for them after his 24-year odyssey at Seagram’s Distillery, “I subsequently joined Old Elk in 2016,” shares Metze, “We have created a very nice portfolio of products intended to satisfy and entice our consumers.

Whiskey 246

Whiskey Bartender Bartending Bottling 246

Guys Drinking Beer - Beer News

SEPTEMBER 6, 2024

Your humble author attending his first Oktoberfest in 2016, enjoying a maß of Hacker-Pschorr at about noon Munich time Hi, friends - the weather is definitely feeling more autumnal which is awesome because Oktoberfest season gets into full swing tonight. If you love beer, the Munich Oktoberfest is 100% bucket list worthy. You should go.

Beer 246

Beer Pub Bottling 246

Imbibe Magazine

FEBRUARY 18, 2024

It’s the next phase in a professional arc for Swanson, whose star began to rise when she became head brewer at Austin’s Jester King Brewery in 2016, and continued when she launched Keeping Together in 2019 from borrowed space inside Chicago’s Half Acre Beer Co.

Beer 253

Beer Wine Bottling 253

Chilled Magazine

DECEMBER 8, 2023

In 2016 author and researcher Fawn Weaver read an article in The New York in Times that suggested an enslaved man taught Jack Daniels the whiskey-making craft. Harrison She explained that Uncle Nearest honors the legacy of Nearest Green, who was born into slavery around 1820 and became the first master distiller for Jack Daniel.

Whiskey 238

Whiskey Bottling 238

Imbibe Magazine

DECEMBER 29, 2023

Living Roots is a trans-global creation , founded in 2016 by husband and wife Sebastian and Colleen Hardy. However, I’m also game to buck tradition with an unexpected bottle, and the Session Sparkling Wine from Living Roots delivers both cheer and charm.

Wine 220

Wine Bottling Beer 220

VinePair

NOVEMBER 7, 2024

A Major PNW Wine Player Out of Nowhere Ackley Brands has been around less than a decade, starting with the 2016 purchase of Oregon’s Montinore Estate , a respected biodynamic producer in Willamette Valley. And given the current climate of panic in the industry on the whole, what’s driving them and what’s the endgame?

Wine 129

Wine Bitters Beer Alcohol 129

Australian Bartender

JANUARY 27, 2025

Notable wines include the Apostolos Thymispolous Xinomavro 2021, a fruit-forward, crunchy red from Greece, and the rare Paolo Bea Arboreus 2016, an orange wine made with skin-contact Trebbiano. The selection spans global regions, including the US, Lebanon, Greece, Italy, France, and Spain.

Bar 85

Bar Wine Sommelier Bar Manager 85

Chilled Magazine

DECEMBER 10, 2023

In 2016, I opened ROKC (Ramen Oysters Kitchen Cocktails) in Hamilton Heights, and following its success, I opened NR (’N ROLL) on the Upper East Side in Fall of 2019. Talk to us about your beverage program.

Mixology 264

Mixology Bartender Bartending Tequila 264

Drinkhacker

JANUARY 10, 2025

Located in Brooklyn New York, Fort Hamilton Distillery is named after the nearby Fort Hamilton Army Base and began barreling whiskey in 2016. On their website, they note their particular dedication to producing outstanding rye: On a mission to recapture Americas finest spirits, we celebrate Americas original whiskey style New York Rye.

Gin 105

Gin Whiskey Bitters Alcohol 105

Imbibe Magazine

JANUARY 22, 2024

As an international kikisake-shi (sake sommelier) and the first to receive the title of Miss Sake USA in 2016, Jessica Joly, marketing director at Sake Discoveries , appreciates how premium sake can be served at an array of temperatures: “On the rocks, cold, room temperature, warm, lukewarm, hot, extremely hot—it is unlike any other alcoholic beverage,” (..)

Sommelier 264

Sommelier Alcohol Bottling Beer 264

Cheers

DECEMBER 17, 2024

The ASMWC was founded in 2016 to establish, promote and protect the category of American Single Malt Whiskey. The American Single Malt category will further broaden the view of the American whisky consumer and fuel innovation and premiumization across domestic products. It counts nearly 100 member producers from across the U.S.

Whiskey 97

Whiskey Promotion Promoter Alcohol 97

BarLifeUK

MAY 3, 2024

Tequila Ocho “Puerta del Aire” 2016 Blanco, 40% ABV, 500ml 12. Tequila Ocho “El Puertecito” 2011 Reposado, 40% ABV, 500ml 9. Tequila Ocho “El Puertecito” 2011 Blanco, 40% ABV, 500ml 10. Tequila Ocho “El Refugio” 2012 Blanco, 40% ABV, 500ml 11. Tequila Ocho “El Bajío” 2018 Blanco, 40% ABV, 500ml 14.

Tequila 214

Tequila Hospitality Bottling 214

Imbibe Magazine

MARCH 18, 2024

Opened in 2016 by Tucson natives Ronnie and Christian Spece, Batch boasts one of the largest whiskey collections in the state, with more than 1,000 unique labels and counting. Whether you’re seeking a well-made craft cocktail, a beer brewed with local ingredients, or an education on mezcal, Tucson brings it home.

Beer 277

Beer Craft Cocktails Bar IPA 277

Just Drinks

JANUARY 9, 2025

Ambev first acquired Do Bem in 2016 through one of its subsidiaries, according to its investor relations website.

105

105

Chilled Magazine

MAY 7, 2024

Samuel Boulton (of “Suds n Duds” in Birmingham) created the Lime Leaf and won in 2016. A cool aspect about the Lime Leaf and Nori Seaweed is that they were initially created by two bartenders who competed and won the annual Gabriel Boudier Cocktail competition in the UK (Wizard Awards).

Liqueur 246

Liqueur Bartender Bartending Gin 246

Advanced Mixology

DECEMBER 19, 2024

2016 Newton Spring Mountain District Cabernet Sauvignon This California varietal wine traces its provenance from the 500-acre North Coast cabernet sauvignon vineyard in the mountains. Wine connoisseurs expect the 750-milliliter 2016 Newton Spring Mountain District Cabernet Sauvignon to peak from 2026 to 2030.

Wine 81

Wine Liquor Mixologist Customer Service 81

Drinks International

JANUARY 21, 2025

Michter’s has been a bartender favourite and a stalwart at the top of our trending list since making its debut in 2016.

Whiskey 98

Whiskey Bartending Bartender 98

Spiritz

DECEMBER 8, 2023

It increased alcohol tax revenue from €234 million in 2016 to €323 million in 2018, with a reduction in deaths from 23.4 per 100,000 in 2016 to 18.1 We can infer from the released data that countries like Lithuania increased its alcohol tax in 2017 to reduce deaths from alcohol-related diseases. per 100,000 in 2018.

Alcohol 104

Alcohol Beer Wine 104

Guys Drinking Beer - Beer News

OCTOBER 16, 2024

Temperance established itself early by taking home a GABF Silver for their Gatecrasher IPA in 2014, which went on to earn Gold in 2016. Yesterday afternoon, longtime Evanston brewer Temperance announced that their taproom would be closing on October 27.

Beer 130

Beer Stout IPA 130

The Whiskey Wash

OCTOBER 19, 2024

Johnnie Walker Blue Label Limited Editions 2015 & 2016 Throughout 2015 and 2016, Johnnie Walker continued to release city and country Blue Label themed editions, beginning with 12 expressions in 2015. Two Blue Label: New York editions were released, a 75cl and 100cl duty-free bottling, each depicting a different view of the city.

Bottling 98

Bottling Promoter Promotion Bar 98

Imbibe Magazine

MARCH 13, 2024

Rebekah Peppler: I started to split time between New York and Paris in late 2016. Imbibe: When did you relocate to Paris? And what jumped out to you as the big differences in eating and drinking culture? I was driven by a need for a change and to get out of New York a bit.

Happy Hour 289

Happy Hour Aperitif Bitters Wine 289

Spiritz

AUGUST 21, 2024

UP has made significant strides in this area, with ethanol production increasing from around 43 crore litres in 2016-17 to 180 crore litres in 2023-24. The report highlighted that ethanol production has become a key priority for the state, aligning with India's goal of achieving a 20 percent ethanol blend in petrol by 2025.

Liquor 108

Liquor 108

Spiritz

FEBRUARY 7, 2024

The Supreme Court recently tackled the issue of the distance of liquor shop establishments near religious and educational sites, aiming to clear up confusion stemming from conflicting directives since December 2016.

Liquor 102

Liquor 102

Drinkhacker

SEPTEMBER 8, 2024

For the Valpolicella, we’ve skipped ahead from 2016 to 2018 — note that this release (a DOCG) is different from the Mai Dire Mai release, which is a DOC wine. It’s the latter we’re tasting today — the 2013 Amarone , which we reviewed last year, is still the current vintage.

Wine 114

Wine 114

VinePair

JANUARY 27, 2025

In 1986, Glenglassaugh shuttered its doors again until an investor group brought it back to life in 2008, before the distillery was eventually acquired by Brown-Forman in 2016. Between 1907 and 1960, the distillery lay dormant for 53 years before relocating to an upgraded facility.

Whiskey 53

Whiskey 53

Spiritz

JANUARY 23, 2024

In 2016, Spiritz Magazine honoured him as the Legend of the Industry under its annual Spiritz Achievers’ Awards. Gandhi was known for his business acumen and commitment to deliver results. Born in a business family in Quetta, Pakistan, young Gandhi moved with his mother and brother after partition.

107

107

VinePair

JANUARY 6, 2025

That branch, on Chrystie Street on the Lower East Side, lasted until 2016. Credit: Bar Snack For the Experimental Cocktail Club which was founded in Paris in 2007 this was not their first New York rodeo. The group made its first charge at the market in 2012. To the consumers and medias eyes, that was that. ECC is back!

Bartender 105

Bartender Bartending Bar Head Bartender 105

Drinkhacker

SEPTEMBER 27, 2024

In 2016, after Nally had left Wyoming Whiskey, it was time to bottle. Since this first bottling in 2016, the spirit has always contained the original 48% “almost rye” — until this year. The founders encouraged Nally to reconsider, and he ultimately surrendered to the request. Thus, Wyoming Whiskey Outryder was born.

Whiskey 111

Whiskey Bottling 111

VinePair

JUNE 13, 2024

” —Hugo Bensimon, advanced sommelier and beverage director, Grill 23 , Boston “The best values from Bordeaux we have been enjoying are Left Bank, second-label bottlings of second and third growths from the classic vintages of 2018 and 2016. Both vintages are drinking great right when they’re opened.

Sommelier 111

Sommelier Wine Bottling Bar 111

Cheers

APRIL 10, 2024

Ole Smoky first launched its moonshine products in 2010, shortly after Tennessee legalized the distillation of moonshine in 2009, followed by the launch of the company’s whiskey products in 2016. The post Ole Smoky Tennessee Bourbon Rolls Out Nationwide appeared first on Cheers.

Whiskey 105

Whiskey Bottling 105

The Whiskey Wash

SEPTEMBER 17, 2024

The Glen Scotia 2016 8 Year Old is limited to just 210 bottles. The Glen Scotia 2016 8 Year Old Single Cask (59.1% Credit: The Maclean Foundation The Glen Scotia 2016 8 Year Old The Glen Scotia 2016 8 Year Old was hand-selected by Charles Maclean and Glen Scotia Master Distiller, Iain McAlister.

Bottling 98

Bottling Scotch Whiskey Whiskey 98

Spiritz

AUGUST 2, 2024

This appointment marks Anant's return to Pune, where he initially served as General Manager in 2016. As General Manager, Anant will lead initiatives to drive business growth and enhance guest experiences through strategic and technological advancements.

99

99

Guys Drinking Beer - Beer News

AUGUST 12, 2024

Apparently it’s returning after a three-year hiatus; I only ever remember stumbling upon it once, which would have been when I reviewed it for the GDB site in 2016. I found it to be … okay. It smelled like pretzel, anyways.

Beer 189

Beer Pub Infusions Wine 189

Bartender.com

NOVEMBER 21, 2024

Sippin’ Santa green“Mersanta” bubble wand. —————————————- CREDITS: RECIPE: Created by Brad Smith for Sippin’ Santa 2016, when Brad was Latitude 29’s head bartender. Garnish: Sippin’ Santa red parasol stuck to rolled-up orange peel. PIC: Photo by Randy Schmidt.

Head Bartender 92

Head Bartender Rum Bartender Bartending 92

VinePair

AUGUST 21, 2024

López de Heredia Rioja Viña Cubillo Crianza 2016 This stellar wine — a blend of 65 percent Tempranillo and 35 percent Garnacha, Graciano, and Mazuelo — is from the winery’s Viña Cubillas vineyard, one of the original parcels purchased by its founder, Don Rafael López de Heredia y Landeta. An excellent, under-$20 value.

Wine 109

Wine Bottling 109

Chilled Magazine

APRIL 17, 2024

With the purchase of Clear Creek Distillery in 2014 and Captive Spirits in 2016, the company now offers a portfolio of brands that span every level on a liquor store shelf, and nearly every spirit a cocktail bar would need.

Brandy 241

Brandy Vodka Tequila Bartender 241

The Whiskey Wash

JULY 5, 2024

Its removal from the distillery’s lineup in 2016 was a loss to the many fans who appreciated the malt’s depth of character and sweet smoke. Eight years since the beloved Laphroaig 18 Year Old was discontinued the distillery has announced that the iconic expression will be making a return to its core range, selling for £180 (~$230).

Scotch Whiskey 105

Scotch Whiskey Whiskey 105