Shaking Up Creativity with Jessica Christensen, Lead Mixologist at Graton Resort & Casino
Chilled Magazine
FEBRUARY 8, 2025
She began her journey in the hospitality industry in 2011 at an Italian restaurant, where she quickly gained hands-on experience in bartending, specialty cocktails, and guest service. We ensure that every guest finds something they loveno matter where they choose to unwind. This personal connection keeps them coming back.
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