The Whiskey Wash

JUNE 21, 2024

We review Old Fitzgerald Bottled-in-Bond 25th Anniversary Edition, consisting of Heaven Hill bourbon from barrels produced in September 1999, emptied in March 2013 and put away until being bottled in February 2024. The barrels used for this release were produced in September 1999, emptied in March 2013 and bottled in February 2024.

Bottling 111

Bottling Whiskey 111

Imbibe Magazine

OCTOBER 23, 2024

29, unifiedferments.com Oddbird Blanc de Blancs Founded in 2013, this Scandinavian brand creates dealcoholized, minimal-intervention wines in chicly minimalist bottles. There are also pear, juniper, and stony notes, followed by a tannic finish that wraps things up nicely. The tart blanc de blancs is a standout.

Alcohol 209

Alcohol Wine Aperitif Bottling 209

Imbibe Magazine

AUGUST 28, 2024

Imbibe has been proud to produce Negroni Week since 2013, and we are happy to once again be joined by Campari as our presenting sponsor. We’re beyond excited about the return of Negroni Week,” says Michele Porta, Global Channel and Customer Marketing Director for Campari, which will once again will be donating $100,000 to Slow Food.

Gin 175

Gin Mixology Hospitality Bar 175

Drinkhacker

MARCH 9, 2024

A / $84 Beenleigh Rum 2013 – Founded in 1884, Beenleigh is Australia’s oldest operating distillery. Made from molasses in column and then a pot still, this vintage release was produced in 2013 and aged on-site in bourbon barrels for 10 years. Sugar is kept well in check here, letting the terroir do more of the talking.

Rum 111

Rum Infusions Bottling 111

Drinkhacker

APRIL 20, 2024

The barrels used for this release were produced in September 1999, emptied in March 2013 and bottled in February 2024. When these barrels were tested in 2013, it was decided that the taste profile at 13 years old was exceptional and the profile would be reserved for a special occasion, such as this 25th Anniversary Edition.

Bottling 119

Bottling Whiskey Alcohol 119

VinePair

SEPTEMBER 11, 2024

On this episode of “Taplines,” we bring in longtime homebrewer and the self-avowed Queen of Beer Annie Johnson to talk about her first-place win at the American Homebrewers Association in 2013. There, Johnson shattered the “pint-glass ceiling” as the first Black woman to win the whole thing and the first woman to do so since the early ‘80s.

Beer 97

Beer Liquor 97

Spiritz

SEPTEMBER 26, 2024

Launched in 2012-2013, the ESCIMS portal was designed to streamline the ordering, import, and tracking of liquor sales across the capital. Delhi is facing a major liquor shortage due to a prolonged malfunction in the Excise Supply Chain Management System (ESCIMS) portal, which has been inactive for much of September, as per reports.

Liquor 111

Liquor Inventory Club Beer 111

VinePair

SEPTEMBER 18, 2024

But then there are examples like the 2013 Notarpanaro, a Negroamaro-based wine with more than a decade of aging that reminded me of a Barolo with its light color and earthy red fruit notes. This 2013 Negroamaro has developed beautifully, showing mature notes of fig, overripe strawberry, earth, black licorice, and balsamic.

Wine 116

Wine Alcohol Bottling 116

Drinkhacker

SEPTEMBER 8, 2024

It’s the latter we’re tasting today — the 2013 Amarone , which we reviewed last year, is still the current vintage. Familia Pasqua’s wines are always exciting, whether you’re sipping on the luxe Mai Dire Mai Amarone or its more affordable Amarone della Valpollicella.

Wine 115

Wine 115

Imbibe Magazine

MAY 12, 2024

Achilles Heel Before the Greenpoint riverfront was a near unbroken string of high-rise condos, restaurateur Andrew Tarlow (Diner, She Wolf, Marlow & Sons), opened Achilles Heel in 2013 on a tucked-away side street.

Club 224

Club Bar Beer Wine 224

Chilled Magazine

APRIL 3, 2024

When the family embarked on this journey in 2013, Autumn, then underage, was to eventually become the master distiller, but nobody wanted to teach her due to her age. This led her to Scotland’s Heriot-Watt University to study distillation.

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Simple Syrup Liqueur Muddling Highball 189

VinePair

APRIL 2, 2024

Scottsdale Blonde Zach is drinking: Elysian Brewing Fields Premium Adam is drinking: Bel Colle Riserva 10 Anni Barolo 2013 Listen Online Listen on Apple Podcasts Listen on Spotify The article The VinePair Podcast: Is Napa’s Cult Wine Bubble Close to Popping? Tune in for more. Joanna is drinking: Huss Brewing Co.

Wine 109

Wine Bottling 109

Spiritz

FEBRUARY 25, 2024

Julie has also served as Group CFO of Smith & Nephew plc from 2013 to 2017 having previously worked for 25 years at AstraZeneca PLC in various finance, commercial and strategic roles including as regional and country president and latterly as Interim Group CFO.

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111

Guys Drinking Beer - Beer News

AUGUST 2, 2024

As One Trick Pony enters its final month in its current location, they’re bringing back some beers they haven’t brewed in a while, starting with a hoppy wheat ale not brewed since 2013. Bell’s brought their beloved (by me, anyways) hazy IPA Official back to the Eccentric Store this week.

Beer 264

Beer IPA Happy Hour Stout 264

VinePair

DECEMBER 11, 2023

OIV broke down the data to reveal which countries produced the most wine in each category over three time periods: 2000 to 2006, 2007 to 2013, and 2014 to 2021. percent of the world’s red wine in 2007 to 2013 and led the world in red wine production in 2000 to 2006 with 21.9 percent of the world’s production.

Wine 116

Wine 116

The Whiskey Wash

JUNE 30, 2024

In October 2013, more than 200 bottles of the rare Pappy Van Winkle bourbon were reported missing from the Buffalo Trace Distillery in Kentucky. On December 2 nd, 2013, Pat Melton, the Franklin County sheriff announced a $10,000 reward for information leading to a conviction.

Whiskey 111

Whiskey Inventory Bottling 111

Drinkhacker

DECEMBER 9, 2023

Series VII is comprised of barrels aged 9 to 16 years, and is made of of: 6% 2007 Bourbon (21% Rye), 26% 2013 Bourbon (21% Rye), 26% 2013 Bourbon (36% Rye), 21% 2014 Bourbon (21% Rye), and 21% 2014 Bourbon (36% Rye). That’s a lot of bourbon but, more importantly, a lot of rye in the mix, too.

Whiskey 113

Whiskey Bottling 113

Drinkhacker

JANUARY 27, 2024

When we reviewed the original Conecuh Ridge release from Clyde May’s in 2013 , we had to explain that good bourbon didn’t come exclusively from Kentucky and that whiskey made in Alabama deserved a try. Ten years ago, bourbon distilled in Alabama was unheard of. Happily, those days are long gone.

Whiskey 111

Whiskey Alcohol Bottling 111

Cheers

SEPTEMBER 10, 2024

After distillation, the whiskey was charcoal mellowed and entered into new, charred American white oak barrels in September of 2013 to mature on the fifth and sixth floors of Coy Hill Barrelhouse 8. Jack Daniel’s Coy Hill Barrelhouse 8 starts with Jack Daniel’s traditional Tennessee Whiskey mash bill of 80% corn, 12% malted barley and 8% rye.

Whiskey 115

Whiskey Bottling 115

The Whiskey Wash

MARCH 9, 2024

In India, a combination of high import taxes and complex excise laws between individual states have proven prohibitive to Amrut’s domestic market expansion, with the brand only available in Karnataka until November 2013, when Amrut launched in Mumbai for sale in India’s Maharashtra state. Image via Whisky Auctioneer.

Liquor 122

Liquor Alcohol Brandy Rum 122

The Whiskey Wash

APRIL 28, 2024

A truly incredible achievement considering that the distillery was only founded in 2013. Founded by Annabel Thomas in 2013, Nc’Nean is a gentler style of Western Highland whisky. However, the spirit has an edge to it that carves itself out as something very unique.

Rum 111

Rum Bottling Scotch Whiskey Whiskey 111

Cheers

APRIL 30, 2024

I’ve been creating these Margaritas since 2013. Ashleigh Grace is a mixologist with Goodnight’s Prime Steak + Spirits in Healdsburg, CA. Spring means it’s time for a great refreshing Spicy Mezcal Margarita! It’s unique cocktail and will be a crowd-pleaser every time! Mezcal ¾ oz.

Muddling 94

Muddling Mixologist 94

Chilled Magazine

APRIL 17, 2024

In 2013, Hood River Distillers purchased Lucid Absinthe Supérieure, the first genuine absinthe made with real Grand Wormwood to be legally available in the United States. From value to premium, amaro to whiskey, Hood River Distillers has it all, with liquid credentials that keep customers coming back for more.

Brandy 241

Brandy Vodka Tequila Bartender 241

Drinkhacker

OCTOBER 3, 2024

Dormant from 2010 to 2013, Tamdhu is now humming under current owners Ian Macleod Distillers who have expanded production since taking over in 2011. We continue our march across the ever-growing Tamdhu lineup with Tamdhu 18 Years Old, yet another milestone for this once-shuttered Speyside distillery.

Bottling 111

Bottling Wine Whiskey 111

The Whiskey Wash

OCTOBER 19, 2024

Johnnie Walker Blue Label Limited Editions 2013 & 2014 In 2013, Johnnie Walker introduced concepts that would become enduring features of the Blue Label limited releases, designer collaborations, panoramic bottle artwork, and the long-running cities branding theme. Read part one here.

Bottling 98

Bottling Promoter Promotion Bar 98

BarLifeUK

DECEMBER 17, 2023

Virtuous Spirits was set up by Swedish chef Claes Stenmark in 2013, and strives to produce vodkas that could perfectly reflect the unfiltered, full-flavoured best of the Nordic food scene. The company’s Virtuous Vodka Rye received 99 out of 100 points at the IWSC 2023 and won the Spirit Gold Outstanding 2023 award and Vodka Trophy 2023.

Vodka 130

Vodka Bitters Bottling Bar 130

The Whiskey Wash

MAY 17, 2024

Fast-forward many years to 2013, and, in Statesville, Southern Distilling Company, founded by Pete and Vienna Barger, is doing its part to highlight NC’s long—and sometimes overlooked—history in whiskey making.

Bottling 116

Bottling Whiskey Liquor 116

The Whiskey Wash

MAY 16, 2024

Fast-forward many years to 2013, and, in Statesville, Southern Distilling Company, founded by Pete and Vienna Barger, is doing its part to highlight NC’s long—and sometimes overlooked—history in whiskey making.

Whiskey 111

Whiskey Liquor Bottling 111

The Whiskey Wash

JUNE 4, 2024

Founded in 2013, the distillery team here is led by Master Distiller Greg Metze, a decades-long veteran who learned his trade at the old Seagram’s Distillery in Lawrenceburg, Indiana, and Melinda Maddox, who joined Old Elk in 2019 as the Beverage Director and, more recently, she became its first Master Blender.

Whiskey 111

Whiskey Bottling 111

Imbibe Magazine

JULY 23, 2024

” The team behind Paris’ tropical bar Dirty Dick and L’Orange Mécanique opened the Prohibition-inspired Moonshiner in 2013 in the back of Da Vito pizzeria in the 11th Arrondissement. . “Here, you’ll find seasoned bartenders from all around Europe riffing on the classics.”

Pub 188

Pub Infusions Mixology Bar 188

VinePair

OCTOBER 8, 2024

The line, first released in 2013, is inspired by Shakespeare’s A Midsummer Night’s Dream and has become a cult-favorite and a staple for the colder months. High West’s most anticipated release of the year is here. A Midwinter Night’s Dram Act 12 dropped on the Utah-based distillery’s site October 8.

Brandy 96

Brandy Whiskey Bottling Beer 96

Drinkhacker

SEPTEMBER 13, 2024

October 2024 brings Angel’s Envy’s first addition to their Signature Series line since their rum cask rye was launched in 2013. Dating back to 2006, Angel’s Envy served as a pioneer that got the ball rolling on the secondary maturation front, with its bourbon finished in Port wine casks.

Rum 119

Rum Whiskey Bottling Wine 119

The Whiskey Wash

MARCH 16, 2024

In May 2013, the Paul John single malt Indian whisky core range was launched for the international market, a trio of Paul John bottlings named ‘Brilliance’, ‘Edited’, and ‘Bold’, with the range including unpeated and peated expressions. points and the ‘Liquid Gold’ award in his Whisky Bible.

Liquor 116

Liquor Alcohol Bottling Infusions 116

The Whiskey Wash

AUGUST 10, 2024

Initially established in 1889 by Henry Kraver, who carried what would eventually become the brand’s legacy until he died in 1938, it was later resurrected in 2013 by Corky Taylor, 4th Generation, and Carson Taylor, 5th Generation.

Whiskey 105

Whiskey Alcohol Bottling 105

The Whiskey Wash

JULY 26, 2024

Initially established in 1889 by Henry Kraver, who carried what would eventually become the brand’s legacy until he died in 1938, it was later resurrected in 2013 by Corky Taylor, 4th Generation, and Carson Taylor, 5th Generation.

Rum 116

Rum Whiskey Alcohol Bottling 116

Chilled Magazine

MARCH 4, 2024

” In 2013, recognizing the potential of her passion, she took the bold step of legally changing her name to Absinthia and even trademarked it. A few months later, on April Fool’s Day in 1997, she served her friends her first batches of bootleg absinthe, and it was on that whimsical day that she earned the moniker “Absinthia.”

Digestif 246

Digestif Gin Alcohol Wine 246

Drinkhacker

SEPTEMBER 10, 2024

For 2024’s Coy Hill release, these barrels are all drawn from rickhouse #8, and all were barreled in September 2013, making this whiskey just shy of its 11th birthday. But instead of being aged in the buzzard’s roost, these barrels all came from the 5th and 6th floor: Still high up, but not in the attic like last time.

Whiskey 116

Whiskey Alcohol 116