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Cava Reclaims Its Identity and Charts a New Way Forward

Imbibe Magazine

On his and the other organic vineyards from which he sources, he hand-harvests separate lots, then micro-ferments them with native yeast to create the palette of wines he blends for Cava in the off-grid cellar he built into the bones of a 19th-century winery on his estate. Still others labeled their wines D.O. In response, the D.O.

Wine 278
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The Mount Rushmore of IPAs, According to 8 Beer Experts

VinePair

In that time, we’ve seen the beer industry go from malty English IPAs to dank West Coast options — teeth-chatteringly bitter double and then triple and even quadruple IPAs — to softer, fruitier, and hazier New England-style options. This beer is so deliciously balanced with malty, biscuity undertones, and zippy pine bitterness.

IPA 140
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Brut Busts and Brett Who? The Next Big IPA Sub-Styles That Never Were

VinePair

In retrospect, it was a bit of a mistake to try to make beers as bracingly bitter as we possibly could,” says Matt Brynildson, the brewmaster at Firestone Walker Brewing in Paso Robles, Calif. Dry-hopped sour ales, milkshake IPAs, red IPAs, quadruple IPAs, wine-IPA hybrids, India pale lagers, citrus IPAs, coffee IPAs!

IPA 119
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The 19 Best Syrahs for 2024

VinePair

Table Of Contents Best Syrahs Under $25 Best Syrahs Under $50 Best Syrahs Under $100 Best Syrahs Over $100 FAQs Best Syrahs Under $25 Paringa Shiraz 2022 Paringa is a project by the Hickinbotham family, which has been making wine in South Australia for over 87 years. This wine is a call back to the classic Shiraz of the time.

Wine 111
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WhiskyFun Legends: Glenturret 34 Year Old Berry Bros & Rudd

The Whiskey Wash

Over three hundred years later, Berry Brothers & Rudd is one of the largest spirit and wine merchants in the world and has a reputation for bottling luxurious whiskies. The whisky was bottled in 2012, and sampled by Serge Valentin on December 5th of that year. after being matured for 34 years.

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The Mount Rushmore of Craft Breweries, According to 8 Beer Experts

VinePair

But his mastery of wine barrel-aged sour beer seen in offerings like Supplication, Consecration, and Beatification showed that craft beer deserved a place at the table amongst the nearby vinos of the Valleys, both Napa and Sonoma. If I see the quintessential Hitachino owl logo on anything — wine, sake, whiskey — I’m all in!

Beer 140
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WhiskyFun Legends: Karuizawa 1964 48 Year Old Number One Drinks for Wealth Solutions #3603

The Whiskey Wash

The Karuizawa 1964 48 Year Old Number One Drinks For Wealth Solutions #3603 This Karuizawa was distilled on 1st September 1964 and bottled by Number One Drinks exclusively for Wealth Solutions in Poland in 2012. Bitter chocolate in the aftertaste (tannins, but no worries). With water: these wonderfully strange notes grew even bigger.