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This Week's Circus-y & Chicago-y Craft Beer Events & Socials

Guys Drinking Beer - Beer News

Facebook Memories reminded us that the Lagunitas Beer Circus — perhaps the most bizarre beer event we’ve ever attended — kicked off in Chicago a decade ago. here are some other upcoming… Today’s a good day for a beer release, apparently: Haymarket is rolling out their new Clark St.

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The Mount Rushmore of Craft Breweries, According to 8 Beer Experts

VinePair

craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. There are around 10,000 craft breweries in America. We asked eight of America’s most insightful beer voices for their Mount Rushmore of craft breweries. Samuel Adams (Boston Beer Co.):

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The Mount Rushmore of IPAs, According to 8 Beer Experts

VinePair

1 craft beer style in America, if not the world. In that time, we’ve seen the beer industry go from malty English IPAs to dank West Coast options — teeth-chatteringly bitter double and then triple and even quadruple IPAs — to softer, fruitier, and hazier New England-style options. Maine Beer Co.

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Tilray to Acquire Four Craft Breweries from Molson Coors

Cheers

The acquisition includes Hop Valley Brewing Company, Terrapin Beer Co., This comes after Tilray bought eight beer and beverage brands from AB-InBev last year. With the pending acquisition of these four breweries from Molson Coors, Tilray’s portfolio will expand across beer markets, adding 30% new beer buying accounts, the company says.

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The State of the Booze Business: What Does the Future Hold?

Booze Business

Non-alcohol beverages growth This shift is strongest among younger generations, with Gen Z (born 1997-2012) drinking over 20% less than other generations did at their age. This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails.

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The Spice Is Right: Why Brewers Are Betting Big on Micheladas

VinePair

The Mexican beer cocktail classically merges a lager with lime juice, hot sauce, and perhaps tomato juice or Clamato , with no two recipes alike. It was the most labor-intensive beer that we’d made,” Ramey says of the canned Michelada , first released in early 2020.

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Rabbit Hole’s Kaveh Zamanian Thinks Wine and Beer Will Inspire Future of American Whiskey

Drinkhacker

Zamanian founded Rabbit Hole in 2012, and after seven years of growth and scaling, sold the majority to Pernod Ricard in 2019. My inspiration really has come more in the direction of culinary craft beer, even wine producers. The result is one of Kentucky bourbon’s most recent and now-famous success stories.

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