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Day Trip: Tonya Cornett, 10 Barrel Brewing Co.

Imbibe Magazine

Tonya Cornett started her brewing career in the burgeoning craft scene of mid-’90s Colorado and discovered a knack for the process-driven creativity of making beer. In 2012, 10 Barrel Brewing Co. In 2012, 10 Barrel Brewing Co. Once final beers are in kegs, we precisely dial in the carbonation, and hand bottle everything.

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The 10 Weirdest Ingredients Ever Put Into Beer

VinePair

Putting unorthodox ingredients and adjuncts into beer is nothing new. Pumpkin beer has marked spooky season since the early ‘80s and the pastry stout boom of the mid-2010s saw everything from brownies and marshmallows to coffee and ancho chiles get added to brews. We’ve actually tried this one, and it’s pretty damn good.

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Gallo Enters Beer Category Through Strategic Partnership With Montucky Cold Snacks

VinePair

On Wednesday, leading wine, spirits, and RTD supplier Gallo announced a “strategic investment” in Montucky Cold Snacks, marking the conglomerate’s first venture into the beer category. Founded in 2012 by Chad Zeitner and Jeremy Gregory, Montana-based Montucky Cold Snacks has garnered a massive following for its crisp, 4.1-percent

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The Mount Rushmore of IPAs, According to 8 Beer Experts

VinePair

1 craft beer style in America, if not the world. In that time, we’ve seen the beer industry go from malty English IPAs to dank West Coast options — teeth-chatteringly bitter double and then triple and even quadruple IPAs — to softer, fruitier, and hazier New England-style options. Maine Beer Co.

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This Week's Circus-y & Chicago-y Craft Beer Events & Socials

Guys Drinking Beer - Beer News

Facebook Memories reminded us that the Lagunitas Beer Circus — perhaps the most bizarre beer event we’ve ever attended — kicked off in Chicago a decade ago. here are some other upcoming… Today’s a good day for a beer release, apparently: Haymarket is rolling out their new Clark St.

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Where to Drink in Tucson, Arizona

Imbibe Magazine

Whether you’re seeking a well-made craft cocktail, a beer brewed with local ingredients, or an education on mezcal, Tucson brings it home. I’m not really a beer person, I hate to admit, but when I venture to a brewery, this one is the first on my list,” says Sierra. Exo Roast Co.

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The Mount Rushmore of Craft Breweries, According to 8 Beer Experts

VinePair

craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. If craft breweries were once started by people with a pure passion for drinking “better beer,” eventually they started to be seen as easy money by entrepreneurial types. Samuel Adams (Boston Beer Co.):

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