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Review: Holmes Cay Single Cask Rum – Venzeuela 2007 and Barbados 2012 Port Cask

Drinkhacker

Holmes Cay Single Cask Rum Venezuela 2007 15 Years Old – Officially anonymous, this 15 year old expression of column still rum comes from Santa Teresa Distillery, aka Destileria Sofa from European independent bottlers. The alcoholic heat dies down with time in glass, letting a warming, lightly citrus-fueled finish wash over you.

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Inside Manska’s Mind: Exposing the Traditional Tulip

Chilled Magazine

is dedicated to sensory science research for all alcohol beverages, spirits, wine, and beer. Rum and other spirits drinkers borrow them from scotch, and tulip popularity expands. A decade of research by Arsilica led to introduction of the sensory engineered NEAT glass in 2012. dedicated to sensory research in alcohol beverages.

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Bota Box Enters Our Growth Brands Hall of Fame

Cheers

Bota Box Breeze , a line extension launched in 2021 that’s lower in calories, carbohydrates and alcohol, also won a Rising Star award this year. Tetra-Pak format launched in 2012, won a Fast Track award. million 9-liter cases sold. Bota Box Mini, a 500-ml. How has Bota Box managed to keep up the growth?

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Paul John and Rampur Indian Whisky – Everything You Need To Know About These Indian Whisky Titans

The Whiskey Wash

The majority of Indian spirits labeled as ‘whisky’ are closer to rum due to being distilled from molasses, falling within a category of alcohol termed as Indian-made foreign liquor (IMFL), and are marketed to domestic Indian consumers. In 1972, G. Khaitan purchased the loss-making Rampur distillery for 1.6 million rupees.

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The 12 Best Chartreuse Cocktails

VinePair

Yellow Chartreuse, on the other hand, is slightly lower in alcohol at 43 percent ABV and has a sweeter, more mild botanical profile. See Recipe The Piña Verde Created by Erick Castro at San Diego’s Polite Provisions in 2012, the Piña Verde gives the standard Piña Colada a verdant twist.

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A Complete Guide to Bitters and the Cocktails to Make With Them [Infographic]

VinePair

Cocktails: Sazerac , Vieux Carré , Pendennis Club, Improved Whiskey Cocktail Orange Bitters Orange bitters are made with orange peels, a base of alcohol or glycerin, and a blend of herbs and spices like cardamom, coriander, and anise. Breaux in 2012. They also shine in seafood dishes such as stuffed clams, fried oysters, and gumbo.

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The Essential Shot Guide [Infographic]

VinePair

Popularized by mixologist Robert Krueger at NYC cocktail bar Employees Only in 2012, the 50/50 combination of mezcal and Amaro Montenegro is a widespread bartender’s handshake. The chocolate-mint shots are relatively low in alcohol, so many bars booze things up with a splash of plain or peppermint-flavored vodka.

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