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Whiskey Review: George Dickel Bottled in Bond Spring 2011

The Whiskey Wash

We review George Dickel Bottled in Bond Spring 2011, aged 12 years and crafted to meet the criteria for a bottled-in-bond whiskey. image via Diageo) Editor’s Note: We received a review sample of this whiskey from the brand. What’s in the bottle The whiskey being reviewed today is George Dickel Bottled in Bond Spring 2011.

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From Peat to Mesquite, American Whiskey Gets Fired Up

Imbibe Magazine

An unassuming industrial park off Interstate 10 near downtown Tucson is the birthplace of some of the most flavorful whiskey in America. Whiskey Del Bac , a craft distillery founded in 2011, makes single malts richly smoked with mesquite, a flavor that co-founder Stephen Paul calls “the signature aroma of the desert Southwest.”

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We’re Recapping Chilled 100 ELEVATE with Chicken C**k Whiskey

Chilled Magazine

I’m sure the first question that pops into your head is the same one that popped into mine, and probably just about everyone who hears the name Chicken C**k Whiskey. Master Distiller Gregg Snyder was quick to point that question out for us at the Chilled ELEVATE seminar “History in a Glass with Chicken C**k Whiskey.”

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Review: Glen Garioch 2011 12 Year Old Oloroso Finish Berry Brothers Sense of Place ‘Glens & Valleys’

The Whiskey Wash

Read the full article at Review: Glen Garioch 2011 12 Year Old Oloroso Finish Berry Brothers Sense of Place ‘Glens & Valleys’ They were closed between 1996 and 1997, but if you can pick up anything from 1995 or before, you’ll pick up those little elements of peat smoke.

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Whiskey Review: Chattanooga Whiskey Bottled in Bond Spring 2020

The Whiskey Wash

We review Chattanooga Whiskey Bottled in Bond Spring 2020, a bourbon made in four batches of 10 barrels each, aged over four years, and sporting a complex mash bill containing multiple varieties of malted wheat and malted barley. image via Chattanooga Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand.

Whiskey 104
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Whiskey Review: Chattanooga Whiskey Russian River Pinot Cask Finished Bourbon

The Whiskey Wash

We review Chattanooga Whiskey Russian River Pinot Cask Finished Bourbon, a custom blend of five bourbon mash bills that saw finishing time in Pinot Noir casks from the Russian River Valley of Sonoma County. image via Chattanooga Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand.

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Whiskey Review: Chattanooga Whiskey White Port Cask Finished

The Whiskey Wash

We review Chattanooga Whiskey White Port Cask Finished, a custom blend created from three bourbon mash bills and aged for five years, including two in ex-white port casks from Portugal. image via Chattanooga Whiskey) Editor’s Note: The party behind this whisky gave us a review sample.

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