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Review: Ex Libris Penderyn Welsh Whisky Collection – 2004, 2009, 2010, and 2012

Drinkhacker

B Ex Libris Penderyn Welsh Whisky Collection 2010 “The Book of Taliesin” – 12 years old, aged in a second fill bourbon barrel. The sherry is impossible to miss on the palate, as the combination of nuts and citrus peel smolder, backed up by rolling notes of toasted cloves and nutmeg. Lengthy and quite a hot finish.

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Ole Smoky Continues to be the Most Visited Distillery in the World

Chilled Magazine

Founded in 2010, Ole Smoky is the first federally licensed moonshine distillery in East Tennessee with roots tracing back over 100 years ago. We hope to continue spreading this joy and to see many new visitors from around the world in 2024.” Ole Smoky is the leading craft distiller in the U.S. and the No.

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Ole Smoky “Raises the Jar” in Partnership with Super Bowl Champion Jason Kelce

Chilled Magazine

The Ole Smoky brand was launched in 2010, shortly after Tennessee legalized the distillation of moonshine in 2009. The company now employs more than 600 people, makes a wide range of moonshines and whiskeys in four distillery locations across the state, and hosts more than 5 million visitors annually.

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We Ask Inspirational Influencer Eric LeGrand about his Kentucky Straight Bourbon

Chilled Magazine

LeGrand’s inspiration stems from his enjoyment of bourbon and as an avenue to tell his story of triumph and recovery, as in 2010, he became paralyzed while playing football for Rutgers University. Liqueur , Whiskey True 52 Ingredients 1.5 Whiskey Whiskey Sour Ingredients 2 oz Eric LeGrand Bourbon 0.5 Eric LeGrand Bourbon.5

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Chilled 100 ELEVATE Charity Masquerade Ball Raises Funds for Helen David Relief Fund

Chilled Magazine

The offerings included Broken Shed vodka, Spearhead single grain scotch whisky, Mandarine Napoléon liqueur, Amaro Nonino, Hirsch whiskeys, and DeGroff aperitivo, to name a few. A local DJ dropped beats from the stage, while numerous brand sponsors lined the perimeter of the room, offering a variety of spirit and cocktail tastings.

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Review: Wyoming Whiskey Outryder 2024

Drinkhacker

For this seventh release, this American whiskey that threads the needle between bourbon and rye comes with its origin story, which I don’t recall ever reading. And here it is: In 2010, co-founder David DeFazio requested Wyoming Whiskey’s distiller at the time, Bourbon Hall of Famer Steve Nally, to develop a rye.

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Ole Smoky and Yee-Haw Brewing Co. Continue Their Partnership with Second Harvest Food Bank

Chilled Magazine

Through the month of February, a portion of proceeds from Ole Smoky Peanut Butter Whiskey and Yee-Haw Peanut Butter Stout will be donated to Second Harvest. Ole Smoky’s Peanut Butter Whiskey and Yee-Haw Brewing’s Peanut Butter Stout can be purchased at 6th & Peabody , the 30,000 square-foot entertainment complex at 423 6th Avenue.

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