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Beer Collectors Can’t Get Enough of Costco’s $10 Imperial Stout

VinePair

The yearly Bourbon County stout madness. of bourbon-barrel-aged imperial stout with a subtle white label, packaged in a classy box. Over the last decade, Kirkland has produced everything from IPAs, pilsners , and a summer ale to more-of-the-moment beers like a Citra Hop Session Ale, first made in 2021.

Stout 122
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The Evolution of the IPA, from 19th Century England to Now

VinePair

And though people love to loathe them, IPAs are the current bread and butter of the American craft brewing industry. Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. Some sip like lagers , some like sours , and others like witbiers or stouts.

IPA 128
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27 Seasonal Beer Releases Worth Traveling For [MAP]

VinePair

California: Russian River Brewing Company Pliny the Younger Availability: Late March-early April The Pliny the Younger release of 2010 pioneered line culture in American craft beer culture as we know it. Named after the Mayan mythological figure Hun Hunahpu, the stout is brewed with cinnamon, vanilla, cacao nibs, and chili peppers.

Beer 126
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The One Beer You Should Bring Home From Every State [MAP]

VinePair

That means you’ll spy a lot of IPAs here, but you’ll also find plenty of seasonal stouts, dependable lagers, and eccentric sours, too. Space & Rocket Center, the Huntsville Museum of Art, and as of 2010, Yellowhammer Brewing. Pick up any stout or barleywine and thank us later.

Beer 136
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Next Wave Awards Brewer of the Year: Derek Gallanosa

VinePair

In 2010, he took a gig as a cellarperson at local Karl Strauss Brewing Company and sponged up all the knowledge he could. There, Gallanosa unleashed the innovation that put his name on the entire brewing industry’s radar: imperial pastry stouts. It was a choice that involved sacrifice, and the beer world is better for it.

Stout 69
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The 10 Weirdest Ingredients Ever Put Into Beer

VinePair

Pumpkin beer has marked spooky season since the early ‘80s and the pastry stout boom of the mid-2010s saw everything from brownies and marshmallows to coffee and ancho chiles get added to brews. Regardless, the breakfast stout idea took hold and made for legendary beers down the line. 5 on Untappd.com.

Beer 128
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Fertilized by Opportunity and Innovation, Cider Is Expanding Its Appeal

Imbibe Magazine

Big flavor is a selling point in beverage alcohol, from potent Buzz Ballz cocktails like Sour Apple Chiller to New Belgium’s Voodoo Ranger line of imperial IPAs, including punch-like Fruit Force and Juice Force. Within brewing, the “imperial” adjective describes a brawnier, boozier beer, often an IPA or stout.

Beer 215