Imbibe Magazine

APRIL 2, 2024

Dave O’Brien’s wine-focused vermouth has its origin story in a great vacation. “On Among the many aspects of Basque culture that O’Brien enjoyed was Txakoli , the dry, white wine made from the Hondarrabi Zuri grape. (A A rosé version from a related grape is more prominent on the export market than it is in the wine’s home region.)

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Wine Aperitif Bartender Bartending 279

Imbibe Magazine

AUGUST 23, 2024

Granted, I cheated in this case, since I already knew that Division makes great wines—but now you know it, too. Functioning as an urban winery in Portland, Oregon, since 2010, Division Winemaking Co. Functioning as an urban winery in Portland, Oregon, since 2010, Division Winemaking Co.

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Wine Bottling Beer 160

Imbibe Magazine

APRIL 24, 2024

Normally, there’s no real good reason to leave Santa Barbara, California, and drive due north on Mission Canyon Road in search of great beer. That day, the 78-acre expanse temporarily transforms into the Beer Garden, a festival that encourages attendees to stroll past California plants—and drink them too.

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Beer IPA Craft Beer Bar 234

The Liquor Thing

APRIL 10, 2020

The most exciting thing about beer is that it doesn't matter how much you stressed, the sensory pleasure of one glass of beer can fresh your mind. You will be able to find a beer bottle at a reasonable price. But are you aware that there are some beers that have been sold at a price tag you can't imagine of?

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Beer Alcohol Bottling Wine 52

Imbibe Magazine

JULY 1, 2024

On his and the other organic vineyards from which he sources, he hand-harvests separate lots, then micro-ferments them with native yeast to create the palette of wines he blends for Cava in the off-grid cellar he built into the bones of a 19th-century winery on his estate. Still others labeled their wines D.O. In response, the D.O.

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Wine Sommelier Bottling Bitters 254

The Whiskey Wash

NOVEMBER 22, 2024

Nestled in a small town on the east coast of England, the brewery specializes in the creation of beers, wines, and spirits. The earliest record of beer being brewed on the site dates back to 1345. Whisky distillation, however, is a much more modern endeavor, with The Copper House Distillery officially opened in 2010.

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Whiskey Beer Stout Bottling 98

Imbibe Magazine

MAY 28, 2024

What started as a barware store morphed over the years to include a range of Japanese kitchen goods and teaware, along with a bottle shop stocked with a magnificent range of Japanese beer, sake, shochu, and other spirits. By 2010, the blog was getting good readership, and we had a cocktail writer who was quite popular, Payman Bahmani.

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Club Beer Bar Bottling 215

VinePair

DECEMBER 14, 2023

The idea of spiking caffeinated beverages with booze, or even packaging it up in a beer-like format, wasn’t new when Four Loko first started showing up on store shelves near America’s college campuses. The agency first began looking at Four Loko in 2009, and only took decisive action on it in late 2010. “It

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Alcohol Beer Vodka Craft Beer 97

VinePair

AUGUST 7, 2024

Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. And from the early IPAs of the British Empire to the sticky-sweet Milkshake IPAs of the mid-2010s, the style has persisted as a means to showcase one of the core pillars of beer: hops.

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IPA Beer Pub Bitters 128

The Whiskey Wash

MAY 2, 2024

As the CEO of Wine Country Network , I have extensive experience running professional beverage competitions. Our company started producing wine competitions in Colorado nineteen years ago. In 2010, we founded the Denver International Beer Competition. Planning, logistics, and patience are required. Find out more here.

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Vodka Tequila Mixologist Whiskey 105

The Whiskey Wash

JUNE 16, 2024

Each year in the spring, wine and spirits brands hold their breath, waiting for results from a variety of competitions, hosted by judges and panels across the globe. The International Whisky Competition (IWC) has a long track record of judging only whiskies, from any country, going back to its inception in 2010.

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Bottling Wine Gin Whiskey 105

Cheers

JANUARY 2, 2024

The Metropolitan Bar offers responsibly crafted zero-waste cocktails prepared with surplus ingredients, a fully sustainable spirits menu and biodynamic wines. City Winery , which offers a culinary and cultural wine experiences and live entertainment, in fall 2022 launched a reusable bottle program.

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Sommelier Wine Liquor Rum 83

Dry Atlas

APRIL 16, 2024

From pioneering North America’s first non-alc e-commerce platform to building his own brand, Ted Fleming shares his compelling journey into the non-alc beer space—which began long before it soared in popularity. In 2005, I was diagnosed with Crohn’s disease and in 2010, I became a dad for the first time.

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Craft Beer Beer Alcohol IPA 52

PubClub

NOVEMBER 8, 2024

The restaurant will also have guests celebrating like a champion while sipping from a 3-liter bottle of world-class sparkling wine Ferrari Trento, named the “official toast” of the premier racing series, priced at $499. Race week will also feature an exclusive wine program at La Cave. Friday from 4-11 p.m., and Saturday from 9 a.m.-11:30

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Pub Tequila Mixology Liqueur 59

VinePair

JANUARY 18, 2024

There are more mocktails, juice options, and non-alcoholic beers than ever before. It tastes good and it’s not going to make you a zombie like drinking a ton of beer. ounce can of malt liquor contained 12 percent ABV and 156 milligrams of caffeine, which translates to roughly four beers and two Red Bulls.

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Club Tequila Nightlife Vodka 105

Drinkhacker

MAY 17, 2024

While selections like white wine and cold beer are obvious, numerous cocktails abound which feel tailor-made for summer sipping. But in general, a sangria involves a wine mixed in a pitcher with sweet fruits (usually citrus or berry) and a touch of sugar. Add wine and brandy and stir well. But which are best? Aperol 3 oz.

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Simple Syrup Gin Rum Tequila 103

PubClub

DECEMBER 19, 2023

Guests can also enjoy a beverage program featuring classic brasserie cocktails and martinis, France-focused wines by the glass, as well as draft beer, bottled beer and cider. A set of folding bistro-style doors bisect the space to create a private dining room with an abstract mural ceiling and illuminated wine displays.

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Nightclub Hospitality Bar Beer 52

VinePair

JULY 17, 2024

By the fall of 2010, the hipster was, apparently, dead. Of course, the term hipster would endure for years after the zeitgeist proclaimed the subculture dead, mainly to denote the consumer choices that came to represent it: fixed-gear bikes, checked shirts, American Spirit cigarettes, and Pabst Blue Ribbon beer, to name a few.

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Beer Craft Beer Craft Cocktails IPA 123

VinePair

FEBRUARY 29, 2024

It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. This year’s list of the best beer destinations recognizes cities with up-and-coming craft scenes, many of which have exploded in recent years. Head to the taproom for crisp, low-ABV brews marked by notes of tropical fruits and citrus.

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Beer Craft Beer IPA Stout 135

VinePair

JUNE 28, 2024

Some accounts swap the Cognac with wine. They’d eventually figure things out, but it would take some time — the marathon aid stations at the 1928 games in Paris were still offering white wine to competitors. The team won the bronze medal but was disqualified and stripped of the prize once Liljenwall’s results came back beer-positive.

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Brandy Alcohol Beer VIP 100

VinePair

OCTOBER 10, 2024

The Dirty Soda Boom The story starts with Swig , a drive-through shack that opened in 2010 in St. An appreciation for bitter, complicated flavors usually comes from beer, wine, and coffee — all of the things that the LDS church says no to.”

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Happy Hour Alcohol Bitters Mixology 95

VinePair

DECEMBER 5, 2023

Rums began arriving from the New World, joining French brandies , fortified wines of Spain and Portugal, and Irish whiskeys already lining London backbars. When cocktails lost to wine and craft beers in the 1980s, London hotel and restaurant bars remained entrenched in tradition.” The drinking class in the U.K.

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Bartender Bartending Bar Head Bartender 97

Bar Magazine

JULY 23, 2024

Tim has been Managing Director of Asahi UK Ltd since January 2018, leading the team ( in total over 700 people) responsible for bringing exceptional premium beer and cider brands to the UK market, including Peroni Nastro Azzurro, Asahi Super Dry, Grolsch, Cornish Orchards, Meantime, Dark Star, and Fuller’s ales including London Pride.

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Hospitality Beer Bar Wine 52