2010 Beer Sustainable Sips 
Imbibe Magazine
OCTOBER 18, 2024
California’s Tablas Creek Vineyard started putting its renowned wines in lightweight bottles back in 2010, a change that general manager Jason Haas says has saved the company some $2.2 Thankfully, paperboard isn’t the only way to buck heavy glass bottles.
Cheers
JANUARY 2, 2024
Bacardi also worked with YOTEL Miami on its Sustainable Sips menu, which will be a permanent fixture in their cocktail program. The menu features liquor from Bacardi’s portfolio in alignment with Bacardi’s eco-friendly initiatives — from sustainably sourced botanicals to pioneering a fully biodegradable bottle.
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